Brewing process Rice cultivationRice washingKoji makingMaking the yeast starterFinal additionGrinding process Rice cultivation Rice washing Koji making Making the yeast starter Final addition Grinding process Daiginjo Futsu-shu Part1Part2 〜 inoculate koji spores 〜 Daiginjo Futsu-shu 〜 bringing steamed rice into koji-making room 〜 Daiginjo Futsu-shu 〜 re-breaking up of koji 〜 〜 transfer of koji into shallow trays 〜 〜 intermediate mixing 〜 〜 final mixing 〜 〜 carry freshly made koji out of koji-making room 〜 Daiginjo Futsu-shu Daiginjo Futsu-shu Rice cultivationRice washingKoji makingMaking the yeast starterFinal additionGrinding process